What makes us “Buffalo Inspired,” you ask? Our secret starts with the fresh dough, made in the shop daily. Our traditional style is then hand-tossed, made on a pan, and cooked in a stone oven. We use a blend of fresh tomatoes, with house-seasonings to make our sauce. Then, top your pizza with only the finest Grande Mozzarella cheese. Our crust is like NYC thin – meets Chicago deep dish. Just enough crunch and just enough substance. Come get your slice of Buffalo today!
Get more information about our Greensboro locations below.