Ingredient and presentation driven cuisine balanced with a well thought out beer and wine list along with fresh craft cocktails. Sunday-Saturday: Dinner Sunday: Brunch
Neighborhood grille with a casual atmosphere. Jukebox, pool table, and more. Open late until 2 AM every night. Monday-Sunday: Lunch, Dinner
Greensboro’s oldest Mexican Restaurant. Family owned and operated since 1988 with folksy decor, and a menu full of authentic Mexican food and amazing margaritas. Winners of various awards throughout the years. Monday-Sunday: Lunch, Dinner
A young, fun and casual restaurant that mixes classically inspired, modern cuisine with hand-curated wines, artisan cocktails and craft beers to create inventive fresh and local flavors. Contemporary wine bar & bistro serving microbrews, craft cocktails & creative small plates. Monday-Saturday: Dinner
Our bakery provides daily baked pastries, desserts, bread, a full Counter Culture coffee menu, grab-n-go style sandwiches, salads, quiche, and a market. Monday-Friday: Breakfast, Lunch
Family dining established in 1972 in Greensboro, NC. This American eatery serves all-day breakfast, burgers & fried chicken in a casual, old-school setting. Weekly specials include $1.99 all you can eat pancakes.
Baskin-Robbins is the world’s largest chain of ice cream specialty shops, providing guests with a wide array of ice cream flavors and delicious treats at more than 7,800 retail shops in more than 50 countries around the world. The brand was founded by two ice cream enthusiasts whose passion for ice cream led to the…Read more
Fresh French-inspired food using the best ingredients. Breakfast all day. Monday-Saturday: Breakfast, Lunch, Dinner Sunday: Breakfast, Lunch
Cake J’adore is the premier Home Bakery. Cake J’adore specialized in unique custom cakes by preorder only.
Chick-fil-A is an American fast food restaurant chain headquartered in the Atlanta district of College Park, Georgia, specializing in chicken sandwiches. Founded in May 1946, it has more than 2,000 restaurants, mainly in the United States. Monday-Saturday: Breakfast, Lunch, Dinner