A small batch bakery, baking two to three times a day to ensure that everything is as fresh as possible,  never cold-store any of our baked goods, and special orders are always baked the day of delivery. They use organic and locally sourced ingredients whenever possible to provide the finest flavors available. There is no substitute for perfection. Serving French-style Macrons, cakes, gluten-free and Keto friendly options. Be on the lookout for weekly and seasonal specials. They also make custom desserts such as a lifesize wedding dress, jean cakes. Featured on Food Network’s Wedding Cake Championships season 2.