Bill’s Pizza Pub
Pizza restaurant serving square-cut pizza as well as pasta, sandwiches and salads. Serving the Triad since 1969. Monday-Sunday: Lunch, Dinner
Blog
Pavilion Restaurant
Italian & Greek classics served in a warm, relaxed space with a full bar & an array of wines. Steak, lamb, chicken, broiled seafood, and pizza. Senior and kids menus available. Family owned and operated since 1984 with great food at a reasonable price. Monday-Friday: Lunch and Dinner. Saturday: Dinner
Pollo Pizza Pasta
New York-style pizza, pasta, subs, salads, appetizers, rotisserie chicken, soups, baked pasta, Stromboli, calzoni, and family meals to go. Monday-Saturday: Lunch and Dinner
Positano Italian Restaurant
Ethnic Italian cuisine in a pleasant, stimulating atmosphere. Prompt service and a fully licensed bar. Tuesday-Sunday: Lunch, Dinner
Primos Pizza Subs & Wings
No-frills kitchen turning out simple comfort fare, including pizza, wings, burgers, and sandwiches. Monday-Sunday: Lunch, Dinner
Rome Italian Pizza
Homemade pizza, lasagna, spaghetti, calzones, subs, stromboli, manicotti, and fresh wings. Monday-Sunday: Lunch, Dinner
Salvino Cucina Italiana
Cozy, comfortable candlelit restaurant. Mostly Italian dishes, including pasta, chicken, fish, steak, and specialties of the house. Wednesday-Saturday: Dinner
Slices Pizza by Tony
Slices by Tony is a locally owned and operated authentic Italian Restaurant with a unique menu. It is located near the UNC-Greensboro campus on Tate Street in Greensboro, North Carolina. SLICES is built around a simple combination: Create a friendly and comfortable atmosphere. Maintain the highest operating standards. And serve great pizza.
Sticks & Stones Clay Oven Pizza
Eco-friendly pizza parlor with a wood-burning oven offering organic pizzas topped with local veggies & meat. Monday-Sunday: Lunch, Dinner
Corner Slice
Subs, salads, and signature pizzas served in a totally restored 1950s service station. Monday-Sunday: Lunch, Dinner
